Coriander and Sumac
Default unit: pcs · Less common product
Description
Coriander and sumac is an aromatic blend of coriander seeds and dried sumac berries, imparting a citrusy tang and subtle bitterness. It is used in marinades, salads, meat dishes, and Middle Eastern cuisine.
Nutrition
(per 100g)
Calories275
Protein7.5г
Fat9.6г
Carbs56.7г
Vitamins & minerals
Vitamin C, Vitamin K, Vitamin B6, minerals – iron, magnesium, calcium.
How to choose
Choose whole, fragrant coriander seeds and deep‑red sumac berries free of moisture or discoloration.
How to store
Store in an airtight container in a cool, dark place; keep for up to 12 months.
Recipes with Coriander and Sumac
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