Coconut Sugar
Default unit: pcs · Less common product
Description
Coconut sugar is a natural sweetener derived from the sap of coconut palm flower buds. It has a caramel‑like flavor, a relatively low glycemic index, and is used in baking, sauces, and beverages.
Nutrition
(per 100g)
Calories375
Protein0г
Fat0г
Carbs92г
Vitamins & minerals
Potassium, iron, calcium, magnesium
How to choose
Look for uniformly brown granules, free of additives, with a pleasant caramel aroma.
How to store
Store in a sealed jar in a cool, dry place away from direct sunlight; lasts up to a year.
Recipes with Coconut Sugar
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