Coarse‑Grain Polenta
Default unit: pcs · Less common product
Description
Coarse‑grain polenta is a coarse cornmeal that, when cooked, becomes a creamy, hearty porridge, traditionally served as a side dish or casserole base in Italian cuisine.
Nutrition
(per 100g)
Calories360
Protein8г
Fat1.5г
Carbs77г
Vitamins & minerals
B‑vitamins (thiamine, niacin); minerals magnesium and phosphorus.
How to choose
Select a bright yellow product free of gray specks, with uniform granules and no stale odor.
How to store
Store in an airtight package in a cool, dry place; protect from moisture that can cause clumping.
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