Coarse-Grain Mustard
Default unit: pcs · Common product
Description
Coarse-grain mustard is a condiment made from whole mustard seeds, offering a robust, mildly spicy flavor and a grainy texture. It is used in marinades, sauces, salads, and as a topping for meats.
Nutrition
(per 100g)
Calories150
Protein7г
Fat9г
Carbs10г
Vitamins & minerals
Vitamin A (beta‑carotene), Vitamin C, Calcium, Selenium, Magnesium
How to choose
Choose a mustard with a bright yellow‑orange hue, no sediment, and a strong mustard aroma; avoid products that have lost scent or appear damp.
How to store
After opening, keep refrigerated in a sealed jar for up to 6 months; avoid contaminating with wet utensils.
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