Clementine
Default unit: pcs · Less common product
Description
The clementine is a small, sweet citrus fruit with an easy‑to‑peel skin, commonly eaten fresh, in salads, or desserts. It is rich in vitamin C and low in calories.
Nutrition
(per 100g)
Calories47
Protein0.9г
Fat0.1г
Carbs12г
Vitamins & minerals
Vitamin C, Vitamin A, folate, potassium
How to choose
Choose heavy, bright orange fruits with smooth skin, free of blemishes, and with an easy‑to‑peel rind.
How to store
Store in the refrigerator’s fruit drawer for up to 2 weeks; at room temperature, keep for up to 5 days.
Recipes with Clementine
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