Clam Juice
Default unit: pcs · Less common product
Description
A liquid extracted by simmering or pressing clam meat and shells, commonly used as a base for soups, sauces, and seafood dishes. It offers a rich marine aroma and a briny flavor.
Nutrition
(per 100g)
Calories13
Protein1.5г
Fat0.2г
Carbs0.5г
Vitamins & minerals
Vitamin B12, Vitamin B6, iron, zinc, iodine.
How to choose
Choose tightly sealed cans with no signs of rust or leakage; check the expiration date and ensure a clean marine scent without off‑notes.
How to store
Store unopened cans in a cool, dry place. Once opened, keep refrigerated and consume within 3–5 days.
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