Cinnamon Stick
Default unit: pcs · Less common product
Description
Cinnamon is an aromatic spice derived from the bark of trees in the Lauraceae family. It is used in baked goods, desserts, and beverages to impart warm, spicy notes.
Nutrition
(per 100g)
Calories247
Protein3.9г
Fat1.2г
Carbs81г
Vitamins & minerals
Magnesium, manganese, calcium, iron
How to choose
Choose sticks that are tightly rolled, uniformly dark‑brown, and emit a strong aroma; avoid any with mold or cracks.
How to store
Store in an airtight container in a cool, dark place away from moisture; retains flavor for 2–3 years.
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