Chocolate Chunks
Default unit: pcs · Less common product
Description
Chocolate chunks are sizable pieces of semi‑sweet or dark chocolate that melt easily, delivering an intense chocolate flavor. They are used in baking, desserts and as an addition to hot beverages.
Nutrition
(per 100g)
Calories530
Protein5г
Fat31г
Carbs55г
Vitamins & minerals
Iron, magnesium, copper, manganese, vitamin B2 (riboflavin)
How to choose
Choose chunks with a glossy, uniform surface and no white bloom. Higher cocoa content gives a richer flavor.
How to store
Store in an airtight container in a cool, dry place at 15‑20 °C, away from direct sunlight.
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