Chocolate Chip Cookie Dough
Default unit: pcs · Less common product
Description
Chocolate chip cookie dough is a rich, buttery dough studded with chocolate chips, sugar, flour and eggs. Baked cookies develop a crisp edge and a soft, melty interior dotted with chocolate chunks.
Nutrition
(per 100g)
Vitamins & minerals
Calcium, Iron, Vitamin A
How to choose
Choose dough where chocolate chips are evenly distributed and the dough color is light‑cream. It should be cold and show no signs of thawing.
How to store
Keep refrigerated at 0‑4 °C in a sealed bag for up to 5 days. The dough can be frozen for up to 2 months; thaw in the fridge and let it rest 15‑20 minutes before shaping.
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