Chocolate Buttons
Default unit: pcs · Less common product
Description
Chocolate buttons are small, round sugar candies coated with a smooth layer of milk or dark chocolate. They are commonly used to garnish cakes, pastries, and ice cream.
Nutrition
(per 100g)
Calories530
Protein5.5г
Fat30г
Carbs55г
Vitamins & minerals
Vitamin E, iron, calcium, magnesium
How to choose
Choose buttons with a glossy, smooth surface, free of white bloom, and sealed in an airtight package.
How to store
Store in a cool, dry place at 15‑20 °C in an airtight container, away from direct sunlight.
Recipes with Chocolate Buttons
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