Chives and Fresh Parsley Leaves
Default unit: pcs · Less common product
Description
A blend of chives and fresh parsley combines the mild onion aroma of chives with the bright, slightly bitter note of parsley. This mixture is frequently used to enhance soups, sauces, salads, and meat dishes.
Nutrition
(per 100g)
Calories33
Protein3.2г
Fat0.8г
Carbs5.3г
Vitamins & minerals
Vitamin K, Vitamin C, Vitamin A, Folate
How to choose
Choose vibrant green herbs with no yellowing or wilted leaves; the aroma should be pronounced and the stems crisp.
How to store
Store in the refrigerator in an airtight container or wrapped in a damp paper towel; use within 5‑7 days. For longer storage, freeze after chopping.
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