Chives
Default unit: pcs · Less common product
Description
Chives are a fragrant perennial herb with thin green leaves, offering a mild onion‑like flavor and are commonly used fresh in salads, sauces, and as a garnish.
Nutrition
(per 100g)
Calories30
Protein3.3г
Fat0.7г
Carbs4.4г
Vitamins & minerals
Vitamin K, Vitamin C, Vitamin A (beta‑carotene), Folate
How to choose
Choose bright green, firm stalks without yellowing or wilting; the aroma should be fresh and mild.
How to store
Keep in the refrigerator wrapped in a damp paper towel inside a plastic bag; use within 5–7 days.
Recipes with Chives
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