Chives
Default unit: pcs · Common product
Description
Chives are a mild, herbaceous perennial related to onions, with thin green stalks used fresh as a garnish for salads, soups, sauces, and potatoes.
Nutrition
(per 100g)
Calories30
Protein3.3г
Fat0.7г
Carbs4.4г
Vitamins & minerals
Vitamin K, Vitamin C, Vitamin A (carotenoids), folate; minerals – calcium, iron.
How to choose
Choose bright green, firm stalks without yellowing or wilting, and a strong fresh aroma.
How to store
Wrap in a damp paper towel, place in a plastic bag, and refrigerate for 5‑7 days; can be frozen for longer storage.
Recipes with Chives
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