Chipotle Pepper Puree in Adobo Seasoning
Default unit: pcs · Less common product
Description
Chipotle pepper puree blended with adobo sauce (tomato, vinegar, garlic, spices) delivers a rich, smoky‑spicy flavor with a hint of sweetness. It is used in meat marinades, sauces, stews and as a flavor booster in vegetarian dishes.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin B6, potassium
How to choose
Select a smooth, homogeneous puree with no separation; the color should be bright red and the aroma smoky with a slight tang.
How to store
After opening, keep in an airtight jar in the refrigerator for up to 2 weeks. For longer storage, freeze for up to 3 months.
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