Chinese Green Tea
Default unit: pcs · Less common product
Description
Chinese green tea is made from the unoxidized leaves of Camellia sinensis, preserving a fresh, vegetal flavor and aroma. It is commonly brewed as a refreshing drink and used to flavor desserts and marinades.
Nutrition
(per 100g)
Calories50
Protein20г
Fat2г
Carbs30г
Vitamins & minerals
Vitamin C, Vitamin E, catechins, flavonoids
How to choose
Look for bright green leaves free of darkening, with a fresh grassy aroma. Avoid blends that contain dust or damp leaves.
How to store
Keep in an airtight package in a dark, dry place, away from moisture and strong odors.
Recipes with Chinese Green Tea
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App