Chinese Five‑Spice Powder
Default unit: pcs · Less common product
Description
Chinese five‑spice powder is an aromatic blend of star anise, cloves, Chinese cinnamon, Sichuan pepper and fennel. It is used in marinades, sauces and meat or poultry dishes.
Nutrition
(per 100g)
Calories313
Protein7.5г
Fat12.5г
Carbs55г
Vitamins & minerals
Minerals: iron, calcium, copper; trace amounts of vitamins (Vitamin C, Vitamin E).
How to choose
Select a blend with a uniform color, no clumping, and a strong, fresh aroma.
How to store
Store in an airtight glass jar in a cool, dark place, away from moisture.
Recipes with Chinese Five‑Spice Powder
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