Chinese Dried Black Mushroom
Default unit: pcs · Less common product
Description
Dried black mushroom from China rehydrates to a soft, jelly‑like texture and imparts a deep earthy flavor. It is commonly added to Asian soups, stews and salads.
Nutrition
(per 100g)
Calories350
Protein6.5г
Fat0.2г
Carbs78г
Vitamins & minerals
Vitamin D, Vitamin B2 (Riboflavin), Iron, Potassium
How to choose
Choose whole mushrooms of uniform dark brown color, free of spots, mold, and with a pleasant dry aroma.
How to store
Store in an airtight container in a cool, dark place; after opening keep in a dry container.
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