Chili Garlic Sauce
Default unit: pcs · Less common product
Description
A spicy sauce made from chili peppers and garlic, commonly used as a condiment for meat, rice, and Asian dishes.
Nutrition
(per 100g)
Calories71
Protein1.5г
Fat0.5г
Carbs15.5г
Vitamins & minerals
Vitamin C, Vitamin B6, potassium
How to choose
Choose a sauce with a uniform, deep‑red consistency, no sediment, and a pronounced garlic aroma.
How to store
Store in a cool, dark place; after opening keep refrigerated with the lid tightly closed.
Recipes with Chili Garlic Sauce
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