Chicken Schmaltz
Default unit: pcs · Less common product
Description
Rendered chicken fat obtained by slowly melting chicken skin and sub‑cutaneous fat, often seasoned with garlic and herbs. It is used as a sauté fat, flavor enhancer or spread.
Nutrition
(per 100g)
Calories900
Protein0г
Fat100г
Carbs0г
Vitamins & minerals
Vitamin E, Vitamin D, selenium
How to choose
Choose schmaltz in a sealed jar, looking golden and free of any sour or rancid odor.
How to store
Store in the refrigerator at 0‑4 °C; after opening, use within 2‑3 weeks or freeze in portion‑size containers.
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