Chicken Quarter
Default unit: pcs · Less common product
Description
A chicken quarter consists of the thigh and drumstick, usually with the skin attached. It is suitable for roasting, grilling, frying or braising, delivering juicy meat with a rich flavor.
Nutrition
(per 100g)
Calories215
Protein18г
Fat15г
Carbs0г
Vitamins & minerals
Vitamin B3 (niacin), B6, vitamin A, selenium, phosphorus
How to choose
Choose pieces with uniform pink flesh, intact skin without tears or yellow spots, and no off‑odors.
How to store
Keep refrigerated at 0‑2 °C for up to 2 days, or freeze in an airtight bag for up to 6 months.
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