Chestnut Syrup
Default unit: pcs · Less common product
Description
Chestnut syrup is a thick, dark‑golden sweetener made by cooking chestnuts with sugar. Its rich, caramel‑nut flavor is perfect for desserts, pancakes, and marinades.
Nutrition
(per 100g)
Calories300
Protein0.5г
Fat0.1г
Carbs75г
Vitamins & minerals
Vitamin C, B‑vitamins (B2, B6), potassium, calcium, magnesium
How to choose
Select a syrup with a thick consistency, deep amber‑brown color, no sediment or mold, and a caramel‑nut aroma.
How to store
After opening, keep refrigerated in a sealed bottle for up to 6 months. Unopened bottles store in a cool, dark place.
Recipes with Chestnut Syrup
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