Chef's Cupboard All‑Purpose Flour

Default unit: pcs · Less common product

Description

All‑purpose flour with moderate gluten, suitable for a wide range of recipes—from breads to cakes and cookies. Its balanced flavor and texture make it a kitchen staple.

Nutrition

(per 100g)

Calories364
Protein10.3г
Fat1г
Carbs76.3г

Vitamins & minerals

Iron, thiamine (B1), riboflavin (B2), niacin (B3)

How to choose

Choose flour with a uniform grind, free of yellow tint, check the best‑by date, and avoid products with unnecessary chemical bleaches.

How to store

Store in an airtight container in a cool, dry place; for long‑term storage, you may freeze it.

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