Char‑Grilled Red Capsicums
Default unit: pcs · Less common product
Description
Red capsicums are ripe, sweet bell‑pepper fruits rich in vitamin C. Char‑grilling gives the skin a smoky char and deepens the flesh’s flavor, perfect for salads, pastas, and spreads.
Nutrition
(per 100g)
Calories30
Protein1г
Fat0.3г
Carbs6г
Vitamins & minerals
Vitamin C, vitamin A (beta‑carotene), vitamin B6, folate
How to choose
Select peppers that are bright red, smooth, free of cracks, wrinkles, and dry spots.
How to store
After grilling, keep in a glass jar with oil in the refrigerator for up to 2 weeks; freeze in bags for up to 3 months.
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