Center-Cut Ham Steak
Default unit: pcs · Less common product
Description
Center-cut ham steak is a fully cooked ham sliced from the central portion of the meat, containing relatively little fat. It is ideal for quick sandwiches, salads, casseroles, or thin slicing.
Nutrition
(per 100g)
Calories145
Protein20.9г
Fat6г
Carbs1.5г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Vitamin B6, Vitamin B12, Zinc, Selenium, Phosphorus
How to choose
Choose a uniform pink color with minimal liquid exudate and no nitrite crystals. The meat should feel firm and be free of dry spots.
How to store
Store in the refrigerator at 0‑4 °C in airtight packaging for up to 5‑7 days. For longer storage, freeze in a vacuum‑sealed bag for 2‑3 months.
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