Cantal Cheese
Default unit: g · Less common product
Description
Cantal is a French semi‑hard cheese with a mild, slightly nutty flavor and aroma, made from aged cow’s milk.
Nutrition
(per 100g)
Calories382
Protein25.5г
Fat30.5г
Carbs0.1г
Vitamins & minerals
Vitamin A, Riboflavin (B2), Vitamin B12, Calcium, Phosphorus
How to choose
Choose cheese with a uniform creamy‑yellow color, no cracks or dry spots, and a pleasant milky scent.
How to store
Wrap in parchment paper, then foil or place in a sealed container and refrigerate; it stays fresh for 1–2 weeks.
Recipes with Cantal Cheese
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