Canned Coconut Milk
Default unit: pcs · Less common product
Description
Canned coconut milk (full‑fat) is a thick, rich milk obtained by pressing coconut flesh and mixing it with water. It is high in fat and commonly used in curries, soups, desserts, and baking.
Nutrition
(per 100g)
Calories230
Protein2.3г
Fat24г
Carbs6г
Vitamins & minerals
Vitamin C, Vitamin E, magnesium, potassium
How to choose
Choose cans that contain only coconut milk without added sweeteners, stabilizers or flavorings; check the expiration date and ensure the can is intact.
How to store
Store unopened cans in a cool, dry place. Once opened, transfer to an airtight container and keep refrigerated for 3–5 days.
Recipes with Canned Coconut Milk
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