Candy Floss
Default unit: pcs · Less common product
Description
Candy floss is a light, airy spun‑sugar confection made by stretching melted sugar into fine threads. It is popular at fairs, in confectioneries, and as a garnish for desserts.
Nutrition
(per 100g)
Calories380
Protein0г
Fat0г
Carbs95г
Vitamins & minerals
Essentially vitamin‑free; trace amounts of vitamin C (≤0.1 mg) per 100 g.
How to choose
Choose fluffy, dry strands that do not clump and show no discoloration. The package should be sealed and the scent clean, without any bitter aftertaste.
How to store
Store in a dry, cool place in an airtight bag or container. Moisture causes the strands to stick together and lose their texture.
Recipes with Candy Floss
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