Candied Orange Segments
Default unit: pcs · Less common product
Description
Candied orange segments are orange wedges that are blanched, simmered in sugar syrup, and dried to become glossy, aromatic, and sweet. They are used as garnish or filling for cakes, cupcakes, ice cream, and dessert sauces.
Nutrition
(per 100g)
Calories350
Protein0.5г
Fat0.1г
Carbs90г
Vitamins & minerals
Rich in vitamin C and contain small amounts of potassium.
How to choose
Select segments with bright orange color, free of mold; they should be firm and not overly sticky.
How to store
Keep in a sealed glass jar in the refrigerator; they stay fresh for 2–3 weeks.
Recipes with Candied Orange Segments
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