Calzone Dough
Default unit: pcs · Less common product
Description
Calzone dough is a yeast‑leavened pizza‑style dough that is rolled out, filled, and folded into a half‑moon shape to bake a stuffed pocket.
Nutrition
(per 100g)
Calories260
Protein9г
Fat2г
Carbs50г
Vitamins & minerals
B‑vitamins (thiamine, niacin) and iron
How to choose
Choose fresh dough that is free of cracks, has an even color, and feels soft and elastic.
How to store
Store in the refrigerator for up to 2 days in an airtight container, or freeze for up to 1 month.
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