California Walnut
Default unit: pcs · Less common product
Description
California walnut is a large, buttery nut with a rich, earthy flavor and crunchy texture. It is commonly used in baked goods, salads, and as a nutritious snack.
Nutrition
(per 100g)
Calories654
Protein15.2г
Fat65.2г
Carbs13.7г
Vitamins & minerals
Vitamin E, Vitamin B6, magnesium, phosphorus, copper, omega‑3 fatty acids.
How to choose
Select nuts without cracks or dark spots, showing a uniform light‑brown shell. A fresh, nutty aroma indicates they are not rancid.
How to store
Keep in an airtight container in the refrigerator for up to 6 months or in the freezer for up to 12 months. At room temperature, consume within 1‑2 weeks.
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