Cake Decoration Chocolate
Default unit: pcs · Less common product
Description
Decoration chocolate designed for cake embellishment, offering a firmer consistency that allows glossy finishes, shards, and intricate designs. Used to create shiny chocolate coatings, figurines, and lettering.
Nutrition
(per 100g)
Calories560
Protein6.5г
Fat35г
Carbs50г
Vitamins & minerals
Iron, magnesium, copper, manganese, vitamin E
How to choose
Look for chocolate with a high cocoa‑butter content (at least 30 %). It should have a glossy surface, a clean snap, and no bloom.
How to store
Keep in a sealed package in a cool, dry environment (15‑18 °C). Avoid rapid temperature changes that can cause bloom.
Recipes with Cake Decoration Chocolate
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