Butter Lettuce Leaves
Default unit: pcs · Less common product
Description
Butter lettuce leaves are the tender, soft, pale‑green leaves of the butterhead lettuce (Lactuca sativa var. capitata). They have a delicate, buttery flavor and are ideal for salads, sandwiches, and as a fresh garnish.
Nutrition
(per 100g)
Calories13
Protein1.2г
Fat0.2г
Carbs2.2г
Vitamins & minerals
Vitamin A, Vitamin K, folate, Vitamin C
How to choose
Choose tight heads with soft leaves, free of brown or wilted edges.
How to store
Store in the refrigerator in a sealed container or plastic bag with a damp paper towel; consume within 3–5 days.
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