Butter Bean
Default unit: pcs · Less common product
Description
Butter beans are large, tender legumes with a creamy texture, popular in salads, braised dishes, and as a side garnish.
Nutrition
(per 100g)
Calories115
Protein7.8г
Fat0.5г
Carbs20г
Vitamins & minerals
Rich in folate, iron, potassium, magnesium and vitamin B6.
How to choose
Select dry beans that are free of cracks, have a uniform dark‑green or brown color, and show no signs of moisture.
How to store
Store in an airtight container in a cool, dry place; cooked beans keep refrigerated for up to 5 days.
Recipes with Butter Bean
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