Butter Bean
Default unit: pcs · Less common product
Description
Butter beans are large white beans with a soft, buttery texture and a mild, slightly nutty flavor. They work well in soups, stews, salads and casseroles.
Nutrition
(per 100g)
Calories115
Protein7г
Fat0.4г
Carbs20г
Vitamins & minerals
Vitamin B1, B6, folate, iron, potassium
How to choose
Choose dry beans that are uniform in size, free of cracks or moisture spots, and have a pleasant, dry aroma.
How to store
Store in an airtight container in a cool, dark place – they stay good for up to a year.
Recipes with Butter Bean
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