British Cheese
Default unit: pcs · Less common product
Description
British cheese is a mature hard cheese with a rich, sharp flavor and a slightly crumbly, crystalline texture. It is suitable for slicing, grating and adding to casseroles, soups and sandwiches.
Nutrition
(per 100g)
Calories402
Protein25г
Fat33г
Carbs1.3г
Vitamins & minerals
Vitamin A, vitamin B12, calcium, and phosphorus
How to choose
Select firm, uniform blocks without excessive cracks or off‑colours; the aroma should be characteristic, not sour.
How to store
Wrap in parchment or cheese paper, then foil, and store in the refrigerator at 4 °C; keep away from strong‑smelling foods to prevent odor absorption.
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