Breakfast Steak

Default unit: pcs · Less common product

Description

A thinly sliced beef steak that is quickly pan‑fried for breakfast. It is tender and pairs well with simple seasonings, eggs, or vegetables.

(per 100g)

Calories250

Protein26г

Fat15г

Carbs0г

Vitamin B12, Vitamin B6, Niacin (B3), Iron, Zinc

Choose bright red meat without gray edges, with even marbling and a firm, springy texture.

Store in the refrigerator at 0‑2 °C, wrapped in parchment or vacuum‑sealed. Use within 2‑3 days or freeze for up to 3 months.

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