Boneless Pork Chop
Default unit: pcs · Less common product
Description
Boneless pork chop is a tender cut from the pork loin that contains no bone. It cooks quickly by pan‑frying, grilling or roasting and is ideal for marinating, sautéing or baking.
Nutrition
(per 100g)
Calories231
Protein26г
Fat14г
Carbs0г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Vitamin B6, Phosphorus, Selenium
How to choose
Choose pink‑red meat with fine white fat marbling, no gray spots, and a fresh neutral smell.
How to store
Keep refrigerated at 0‑4 °C in airtight packaging for up to 3‑5 days; for longer storage freeze at –18 °C, up to 4‑6 months.
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