Bolillo Rolls
Default unit: pcs · Less common product
Description
A bolillo is a traditional Mexican white roll with a crisp crust and a soft, airy interior, frequently used for burritos, tacos, and sub‑sandwiches.
Nutrition
(per 100g)
Calories260
Protein9г
Fat2.5г
Carbs48г
Vitamins & minerals
Vitamins B1, B3, B6, folate, iron
How to choose
Look for rolls with an even, golden crust; the soft interior should be uniformly airy without dry spots.
How to store
Keep in a dry paper bag at room temperature for up to 2 days; for extended storage, freeze in an airtight bag.
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