Blue Corn Tortilla Strip
Default unit: pcs · Less common product
Description
Thin strips made from blue‑corn tortilla dough, featuring a vivid blue hue and a crisp texture. They are used as snacks, in salads, soups, or as a crunchy topping for tacos.
Nutrition
(per 100g)
Calories470
Protein7г
Fat12г
Carbs70г
Vitamins & minerals
Vitamin B1, B3, folate; minerals – iron, magnesium.
How to choose
Look for strips with an even blue color, no darkening or moisture; they should be crisp and free of any musty odor.
How to store
Keep in an airtight container in a dry, cool place. For homemade strips, refrigerate and consume within 2–3 days.
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