Black Urad Dal
Default unit: pcs · Less common product
Description
Black urad dal is a dried legume of the black gram variety, rich in protein and complex carbohydrates, traditionally used in Indian and Pakistani dishes such as dal or curry.
Nutrition
(per 100g)
Calories341
Protein24.6г
Fat1.5г
Carbs58г
Vitamins & minerals
Folate, iron, magnesium, Vitamin B1 (thiamine)
How to choose
Select uniform beans without cracks, foreign particles, or off‑odors.
How to store
Store in an airtight dry container in a cool, dark place; shelf life up to 12 months.
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