Black Pepper and Chopped Parsley
Default unit: pcs · Less common product
Description
Black pepper is a pungent, aromatic spice made from the dried berries of Piper nigrum. Chopped parsley is a fresh herb that adds bright flavor and color, commonly used as a garnish.
Nutrition
(per 100g)
Calories150
Protein6.7г
Fat2г
Carbs35.5г
Vitamins & minerals
Vitamin K, Vitamin C, Vitamin A, minerals: iron, calcium
How to choose
Choose fresh parsley with bright green leaves free of yellow spots, and black pepper that is aromatic, dry, and free of lumps.
How to store
Keep parsley in the refrigerator in an airtight container or a damp paper towel; store black pepper in an airtight jar in a cool, dark place.
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