Black Lime
Default unit: pcs · Less common product
Description
Black lime is a dried lime that turns dark during drying and develops a distinctive aromatic flavor with notes of cinnamon and bitterness. It is used in Mediterranean and Middle Eastern dishes, especially soups, stews, and marinades.
Nutrition
(per 100g)
Calories280
Protein5.5г
Fat0.5г
Carbs71г
Vitamins & minerals
Vitamin C, calcium, iron
How to choose
Look for firm, dark brown fruits without mold and with a strong aroma.
How to store
Keep in an airtight container in a dry, cool, light‑protected place.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App