Black Pepper and Ground Red Pepper
Default unit: pcs · Less common product
Description
Black pepper is a fragrant spice with a sharp, piquant flavor, typically used in its dry form. Ground red pepper adds a vivid color and a mild sweet‑spicy heat to dishes.
Nutrition
(per 100g)
Calories260
Protein10.5г
Fat3.5г
Carbs65г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, minerals: potassium, iron
How to choose
Select a bright red ground pepper free of moist clumps and an aromatic black pepper; colors should be vivid and aromas strong.
How to store
Store in an airtight glass or metal container in a cool, dark place, avoiding moisture to prevent caking.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App