Bird's Eye Chili
Default unit: pcs · Less common product
Description
Bird's Eye Chili is a small, fiery red (or green) pepper that rates 50,000–100,000 Scoville units. It is commonly added to Asian and Ukrainian dishes to impart sharp heat to sauces, marinades, and meat preparations.
Nutrition
(per 100g)
Calories40
Protein2г
Fat0.4г
Carbs9.5г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), potassium
How to choose
Look for firm, glossy pods without wrinkles or dark spots; the aroma should be fresh and sharp.
How to store
Keep fresh chilies in the refrigerator in a plastic bag for up to 2 weeks, or freeze them for longer storage.
Recipes with Bird's Eye Chili
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