Pork Belly Bacon
Default unit: pcs · Less common product
Description
Pork belly bacon consists of thin, smoked strips of pork belly meat and fat. It is prized for adding rich, smoky flavor to fried, baked, and salad dishes.
Nutrition
(per 100g)
Calories541
Protein37г
Fat42г
Carbs1.4г
Vitamins & minerals
Vitamin B1, B2, B3, B6, B12; zinc, selenium, phosphorus
How to choose
Look for pork belly bacon with an even white fat layer and pink‑red meat, free of yellow spots and excessive smoke odor.
How to store
Keep refrigerated at 0‑4 °C in a sealed package for up to 5 days; freeze at –18 °C for longer storage.
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