Belacan
Default unit: pcs · Less common product
Description
Belacan is a fermented shrimp (or prawn) paste popular in Southeast Asian cuisines. It delivers a strong umami aroma and is used to flavor curries, sauces, soups, and marinades.
Nutrition
(per 100g)
Calories210
Protein16г
Fat13г
Carbs15г
Vitamins & minerals
Vitamin B12, iron, calcium
How to choose
Prefer a paste with a uniform dark brown colour and no visible impurities; the aroma should be strong and savory, not bitter.
How to store
After opening, keep in an airtight jar in the refrigerator – this preserves the aroma and prevents spoilage; use within 2–3 weeks.
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