Beef Bone
Default unit: pcs · Less common product
Description
Beef bone is a large piece of cattle bone commonly used to make stocks and soups. It imparts a deep meaty flavor and releases gelatin, enriching the broth’s texture.
Nutrition
(per 100g)
Calories0
Protein0г
Fat0г
Carbs0г
Vitamins & minerals
Calcium, Phosphorus, Magnesium
How to choose
Select bones that have no odor, no dark spots or cracks; fresh beef bones are pink‑brown with a firm, smooth surface.
How to store
Store bones in the refrigerator for up to 2 days in an airtight bag, or freeze them for up to 6 months.
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