Beef and Veal Bones
Default unit: pcs · Less common product
Description
Beef and veal bones are a mix of beef and veal bones used to make flavorful stocks, combining the robust taste of beef with the delicate nuance of veal.
Nutrition
(per 100g)
Calories150
Protein5.5г
Fat10г
Carbs0г
Vitamins & minerals
Calcium, phosphorus, magnesium, iron, vitamin B12
How to choose
Prefer bones that have a small amount of meat attached, no dry spots, and visible marrow.
How to store
Store in the refrigerator for up to 2 days or freeze in an airtight container for up to 5 months.
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