Bean Sprouts
Default unit: pcs · Less common product
Description
Bean sprouts are young shoots of bean plants, tender and crunchy with a mild nutty flavor, commonly added to salads, soups and Asian dishes.
Nutrition
(per 100g)
Calories30
Protein3г
Fat0.2г
Carbs5г
Vitamins & minerals
Vitamin C, Vitamin K, Folate, Iron
How to choose
Choose fresh, crunchy sprouts with bright green color, no slime or wilting; the package should be dry.
How to store
Keep in the refrigerator in a perforated bag or container, use within 3–5 days, and rinse with cold water before use.
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