Banana Leaf
Default unit: pcs · Common product
Description
Banana leaf is the large, flexible leaf of the banana plant, commonly employed as a natural wrapper and flavor‑infusing element in steaming, grilling and baking.
Nutrition
(per 100g)
Calories30
Protein1.5г
Fat0.2г
Carbs7г
Vitamins & minerals
Vitamin A, Vitamin C, calcium
How to choose
Choose large, bright green leaves without dry spots, tears, or discoloration.
How to store
Wrap in a damp cloth or place in a sealed bag and refrigerate; use within 3–5 days.
Recipes with Banana Leaf
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